Rump Roast

Rump Roast

$34.95

Rump roast is a lean, budget-friendly cut perfect for slow cooking to bring out its rich, beefy flavor.

3 to 4 pounds

100% Montana Premium Beef. Artisan Raised.

Processed in a USDA inspected facility

Dry aged for 14 days

Quantity:

Rump roast is a lean, budget-friendly cut perfect for slow cooking to bring out its rich, beefy flavor.

3 to 4 pounds

100% Montana Premium Beef. Artisan Raised.

Processed in a USDA inspected facility

Dry aged for 14 days

Ground Chuck - 20 Pounds

$150.00 $200.00

Ground Beef - 10 Pounds

$70.00 $90.00