1 to 2-1/2 pounds of Montana ranch-raised beef.
Bold, beefy, and full of flavor, our Skirt Steak is a favorite for high-heat cooking and quick meals. Its loose grain soaks up marinades beautifully, making it perfect for fajitas, tacos, and stir-fry. Sear it fast, slice thin against the grain, and enjoy every tender, juicy bite.
100% Montana born and raised, Angus beef.
Processed & labeled in a USDA inspected facility.
Dry aged for 14 days.
1 to 2-1/2 pounds of Montana ranch-raised beef.
Bold, beefy, and full of flavor, our Skirt Steak is a favorite for high-heat cooking and quick meals. Its loose grain soaks up marinades beautifully, making it perfect for fajitas, tacos, and stir-fry. Sear it fast, slice thin against the grain, and enjoy every tender, juicy bite.
100% Montana born and raised, Angus beef.
Processed & labeled in a USDA inspected facility.
Dry aged for 14 days.
