2lbs-2.5lbs of Montana ranch-raised beef.
Lean, flavorful, and incredibly versatile, our Flank Steak is perfect for grilling, marinating, or slicing thin for fajitas, tacos, stir-fries, and steak salads. Cook it hot and fast, then slice against the grain for a tender, juicy bite packed with rich beef flavor.
100% Montana born and raised, Angus beef.
Processed & labeled in a USDA inspected facility
Dry aged for 14 days
2lbs-2.5lbs of Montana ranch-raised beef.
Lean, flavorful, and incredibly versatile, our Flank Steak is perfect for grilling, marinating, or slicing thin for fajitas, tacos, stir-fries, and steak salads. Cook it hot and fast, then slice against the grain for a tender, juicy bite packed with rich beef flavor.
100% Montana born and raised, Angus beef.
Processed & labeled in a USDA inspected facility
Dry aged for 14 days
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