Each steak 1.25 pounds of of pure Montana born and raised Angus.
A steakhouse favorite, our Bone-In New York Strip Loin delivers bold, beefy flavor with the perfect balance of tenderness and texture. The bone helps lock in moisture while adding rich flavor, making every bite juicy and satisfying. Grill or pan-sear for an unforgettable premium steak experience.
Ranch-raised, Angus beef
Processed and packaged in a USDA inspected facility.
Dry aged for 14 days
Each steak 1.25 pounds of of pure Montana born and raised Angus.
A steakhouse favorite, our Bone-In New York Strip Loin delivers bold, beefy flavor with the perfect balance of tenderness and texture. The bone helps lock in moisture while adding rich flavor, making every bite juicy and satisfying. Grill or pan-sear for an unforgettable premium steak experience.
Ranch-raised, Angus beef
Processed and packaged in a USDA inspected facility.
Dry aged for 14 days
